Plankton food webs as indicators of the ecosystem status to support the Marine Strategy Framework Directive: a case study from Campania region (Italy)

Daniele Bellardini
1,2*
Luca Russo
2
Maria Abagnale
3
Vincenzo Botte
3
Angela Buondonno
3
Raffaella Casotti
2
Gabriele Del Gaizo
3,4
Iole Di Capua
3,6
Marta Furia
3
Daniele Iudicone
2
Florian Kokoszka
3,5
Francesca Margiotta
3
Maria Grazia Mazzocchi
2
Maria Saggiomo
3
Diana Sarno
3,6
Simona Saviano
3
Isabella Percopo
3
Eugenia Tramontin
2
Anna Chiara Trano
2
Jessica Vannini
2,3
Daniela Cianelli
3
Priscilla Licandro
2,6
Paolo Vassallo
1
Domenico D'Alelio
2,6
1
Department of Earth, Environment and Life Sciences, Genoa University, Corso Europa 26, Genova, GE - 16132, Italy
2
Department of Integrative Marine Ecology, Stazione Zoologica A.Dohrn, Villa Comunale, Napoli, NA - 80121, Italy
3
Department of Research Infrastructures for Marine Biological Resources, Stazione Zoologica A.Dohrn, Villa Comunale, Napoli, NA - 80121, Italia
4
Dipartimento Pressioni sull'Ambiente, Agenzia Regionale per la Protezione Ambientale del Lazio, Via Giuseppe Saredo, Roma, RO - 00173, Italy
5
Dipartimento di Scienze Marine, CNR-ISMAR, Calata Porta di Massa, Napoli, NA - 80133, Italy
6
National Biodiversity Future Center, NBFC, Piazza Marina, Palermo, PA - 90133, Italy

The European Union's Marine Strategy Framework Directive (MSFD) aims to assess a “Good Environmental Status” (GES) based on the analysis of 11 Descriptors. Among them, investigating the food webs (Descriptor 4) helps to evaluate the impact of anthropogenic and climate change on the functioning of marine ecosystems. The present study analyzed, with specific ecological indicators, , how environmental conditions (e.g., river inputs) can affect the structure and functionality of planktonic food-webs. An ecological-network modeling approach (based on Ecopath) was conducted along the coast of the Campania Region (central Tyrrhenian Sea, NW Mediterranean) in the three main gulfs (Gaeta, Naples, and Salerno), during two seasonal snapshots (autumn 2020 and summer 2021). The results revealed clear seasonal structural diversity of the planktonic food web, with autumn 2020 showing less network organization, especially in Gaeta, than summer 2021. Specifically, in autumn, Gaeta's microbial food web was primarily dominated by detritivores (e.g., doliolids, appendicularians and salps), whereas in summer, it was centered around primary production and herbivorous processes. Integrating the analysis from satellite data, it was possible to attribute this autumn trophic condition to increased inputs of organic matter of terrestrial origin, transported by the main rivers present in the Gulf of Gaeta. The proposed approach is designed as a tool to inform marine policies and coastal planning, supporting the role of planktonic food-webs in highlighting those coastal marine sectors whose ecosystems are more vulnerable to anthropogenic and natural disturbances.

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Premio Speciale “Luigi Michaud” Migliore articolo pubblicato su rivista internazionale ISI nel 2024, Borse di partecipazione
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